The Green’R range from Christeyns Food Hygiene has received recognition at the Society of Food Hygiene and Technology (SOFHT) Awards in London.
The eco-friendly, pre-dosed range of concentrated surface cleaning products won the SOFHT ‘Best Product’ award at the awards, which were held at the Sheraton Grand Hotel in London.
This SOFHT award recognises a product that displays innovation, efficacy and offers a real benefit to its industry sector. Voting for the awards is undertaken by a group of food hygiene and industry specialists.
The Society of Food Hygiene and Technology is an independent consortium of food industry specialists set up to keep members advised of the current hygiene and technology issues through providing technical support, training and topical information as well as a vital forum for networking and sharing best practice across the entire food chain.
